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Tomato Soup

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Preparation time
10 mins
Cooking time
20 mins
Serves 4


  1. Peel and chop the onions and garlic

  2. Remove the skin from the tomatoes and cut them into cubes.

  3. Bring a pan of oil to the heat and brown the onion and garlic. Add the tomato cubes and the peeled tomatoes and wrap well, allowing to cook a little.

  4. Add water, season with salt and pepper and cook. Then, grind everything with the magic wand and serve.